Are you in one of the 20% of American homes who don't buy yogurt? Or one of the non-eaters in a buying household? For those of us who are convinced of the value of probiotics but don't like the taste and texture of yogurt, why aren't there better alternatives for getting probiotics into one's diet? I loved the Dannon Activia yogurt commercials, so I bought it for my husband, and it has worked for him. Now I want a probiotic product that I can eat every day. I thought the Kraft LiveActive cheese products tasted okay, but they were short-lived: introduced in 2007 and discontinued just recently. Kraft says the sales of the cheddar and co-jack products weren't high enough.
I wish: they could put the probiotics into America's favorite snacking cheese: mozzarella sticks.